Mikkeller Bar
Mikkeller Bar at Viktoriagade 8B-C is the original flagship taproom of Mikkel Borg Bjergso's craft beer empire. The bar occupies a narrow ground-floor space on a quiet side street between Istedgade and Vesterbrogade, with seating for roughly 50 people inside and a handful of outdoor tables. Twenty taps pour rotating Mikkeller beers alongside guest brews from other Danish and international craft breweries. The interior follows Mikkeller's signature aesthetic: white walls, simple wood furniture, and the playful illustrations of artist Keith Shore that have become the brand's visual identity. Since opening in 2010, this location has become a pilgrimage site for craft beer enthusiasts from around the world. The beer menu changes frequently, with seasonal releases and one-off collaborations appearing alongside core Mikkeller offerings. There's no kitchen, but the bar sometimes partners with food pop-ups, and the surrounding neighborhood has plenty of dining options.
What to Expect
A small, bright bar with serious craft beer credentials. The crowd is a mix of local beer nerds and international visitors making the pilgrimage. It's calm and conversational rather than rowdy. Expect to spend time reading the tap list and asking the bartender questions.
Relaxed, knowledgeable, and welcoming. Think library for beer rather than party venue.
Background indie and electronic, low enough for conversation.
Casual. This is a beer bar, not a club.
Craft beer enthusiasts, anyone wanting to try world-class Danish brewing in a low-key setting.
Card and contactless accepted. Cashless operation is the norm.
Price Range
Draft beer DKK 60-90, rare/special releases DKK 90-140
Draft beer ~$9-13/~8-12 EUR, rare releases ~$13-21/~12-19 EUR
Hours
Mon-Thu 2 PM to midnight, Fri-Sat 12 PM to 2 AM, Sun 12 PM to 10 PM.
Insider Tip
Visit on a weekday afternoon to avoid the weekend crowds and have a better conversation with the bartenders about the tap list. The bartenders know the beer program well and can guide you through unfamiliar styles. Try whatever is listed as a barrel-aged or collaboration brew, as these rotate out quickly.
Full Review
The original Mikkeller Bar is smaller than most people expect. A narrow room with 20 taps, some tables, and a lot of character packed into a tight space. It doesn't need to be bigger. The bar works precisely because of its intimacy. You can sit at the bar, watch the taps change, and talk to the bartenders about what's fresh. This is where Mikkeller built its international reputation, and the location still feels like a neighborhood spot rather than a corporate showroom.
The tap list is the attraction. Twenty lines pour a rotating selection that typically includes five or six core Mikkeller beers, a handful of seasonal or limited releases, and guest taps from breweries that Mikkeller respects. Prices range from DKK 60 for a standard pale ale to DKK 140 for rare barrel-aged stouts. The most interesting options are usually in the middle of that range: one-off collaborations, experimental styles, and seasonal brews that won't be available long.
The crowd is genuinely international. On any given evening, you might hear five or six languages at the bar. Craft beer tourism is a real thing, and Mikkeller Bar is on every beer nerd's Copenhagen list. This doesn't make it touristy in a negative sense; the beer knowledge level at the bar is high, and conversations between strangers about hop varietals or fermentation techniques happen naturally.
The location on Viktoriagade puts it squarely in Vesterbro's transition zone between Istedgade's remaining adult businesses and the gentrified residential streets. It's a five-minute walk from both the Meatpacking District clubs and the sex shops on eastern Istedgade, which is a very Vesterbro juxtaposition.
The Neighborhood
Mikkeller Bar is on Viktoriagade, a short street connecting Istedgade and Vesterbrogade in central Vesterbro. The surrounding blocks contain a mix of residential apartments, restaurants, and the remaining adult businesses along eastern Istedgade. It's a 10-minute walk from both Central Station and the Meatpacking District.
Getting There
Walk from Central Station in about 8 minutes heading west along Istedgade, then turn left onto Viktoriagade. Metro M3 to Enghave Plads and walk east for about 10 minutes. Bus 10 on Vesterbrogade stops a block away.
Address
Viktoriagade 8B-C
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